
Chesapeake's Seafood House is one of Gatlinburg's most elevated dining experiences — a riverside seafood restaurant at 437 Parkway that brings Atlantic Coast seafood traditions deep into the Smoky Mountains. Part of the Copper Cellar family of restaurants, Chesapeake's is the kind of place that earns a reservation in advance: a warm, upscale-casual setting with a raw bar, a private wine cellar, a heated outdoor patio on the river, and a menu built around the freshest seafood sourced daily from the Atlantic, Gulf, and Pacific Coasts. It's a welcome surprise for guests who don't expect to find this caliber of seafood in a mountain town — and a consistent favorite for visitors looking for something beyond the typical Gatlinburg dining options.
Chesapeake's occupies a riverside spot on the Parkway just steps from the heart of downtown Gatlinburg. The dining room is warm and chic — dark wood, soft lighting, and a bar and lounge area that doubles as a comfortable pre-dinner gathering spot. The heated outdoor patio overlooks the river and is open year-round. A private wine cellar is available for special events and private dining. Happy hour runs Monday through Thursday, 4–7 PM in the bar and lounge.
Starters
Seafood Bar
Salads
Housemade dressings include cheddar cheese, honey mustard, ranch, basil vinaigrette, blue cheese, creamy garlic & peppercorn, avocado ranch, and balsamic vinaigrette.
Live Maine Lobster
Chesapeake's carries several sizes of live Maine lobster, available steamed with drawn butter and a choice of one side dish. Market price; ask your server for current sizing and availability.
Traditional Seafood Favorites
All served with fresh baked bread and a choice of one side dish:
From the Land
All served with fresh baked bread and a choice of one side dish:
Sandwiches (served with one side)
Sides — $5.75 each: baked spinach maria, creamy coleslaw, baked cinnamon spiced apples, hand-breaded onion rings, broccoli, fresh vegetable of the day, baked potato, Neva's potatoes, French fries, braised spinach, spicy spinach mac & cheese, succotash, bacon & cheddar cheese grits, brown rice and quinoa blend
Desserts
Gluten-free preparations available on select items. Ask your server. Sandwiches available with gluten-free bun for $1.50 additional.
Address: 437 Parkway, Gatlinburg, TN 37738
Phone: (865) 622-6999
March – December:
January – February:
Holiday Hours:
Happy Hour: Monday – Thursday, 4:00–7:00 PM in the bar and lounge.
Reservations are available and recommended, especially on weekends and during peak season.
Chesapeake's offers private dining options including the private wine cellar, ideal for rehearsal dinners, corporate events, and special celebrations. Contact (865) 622-6999 or visit coppercellarcatering.com to inquire about banquet bookings.
Chesapeake's is steps from some of Gatlinburg's most popular destinations:
Yes — reservations are available and recommended, particularly on weekends and during peak season. Book by phone at (865) 622-6999.
Yes — a heated riverside patio is open year-round, weather permitting.
Happy hour runs Monday through Thursday, 4:00–7:00 PM in the bar and lounge.
Yes — Chesapeake's is part of the Copper Cellar family of restaurants, a Knoxville-based group with additional locations in downtown and west Knoxville.
Select items can be prepared with no added gluten. Sandwiches are available with a gluten-free bun for an additional $1.50. Ask your server for current guidance.
Yes — the private wine cellar is available for special events. Contact the restaurant directly to inquire.
Chesapeake's is a dinner destination worth planning around — and a nearby cabin makes the evening that much easier. Browse our Gatlinburg cabin rentals for a home base minutes from the Parkway, or explore our full selection of Smoky Mountain cabin rentals.